- Why did Kentucky Fried Chicken get so bad?
- What's the difference between chicken broth and chicken stock? Can chicken broth be substituted for chicken stock in recipes, and vice versa?
- Why does homemade fried rice never taste the same as fried rice from a Chinese restaurant? Am I missing some secret ingredient or method?
- Why is bacon not deep fried?
- Why is bacon not deep fried?
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